Popper like Peppers

Take a long skinny "spicy" pepper of your choice, clean out the seeds with caution - wash hands right away.

Mix together ~
cream cheese (fat free or low fat fine is what I use)
onion powder or minced onion
grated cheese of your choice
(fine minced) sausage cooked up only about a half cup
2 egg
Mix well stuff sliced peppers Anaheim pepper our our favorite for mild and flavor
wrap with raw bacon

Bake 25-30 minutes 400 degrees

CAUTION may be *H*0*T* IN MORE WAYS THAN 1

this is my first attempt I bought some milder peppers so next time I will add some kick to the filling :)

sorry for the lack of measurements but you CANT GO WRONG!